Mercuri Trading

This derinder is in great working condition. - 770 mm cutting width - High performance due to fully automatic product movement - Minimal post-processing of the derinded cuts due to Weber automatic slicing technology Make Weber Model ASB 770 Year 2005 Made in Germany SPECS Cutting width 770mm Slicing thickness mm 0-4 Voltage 400V 3 Phase Power 1.5kW Weight 435kg Overall Dimensions mm 2080 x 1270 x 1240 H Reference PM-07

This mincer is in great working condition. Has been well maintained and serviced, it has had a new motor put in it in 2016. It is a general purpose machine for fine and coarse grinding of fresh and frozen products. Simple and robustly engineered for a long and trouble-free operating life, and all components that come into contact with the product are easy to dismantle for easy cleaning and inspection. It is safe, reliable and suitable for butcher shops, supermarkets, meat processing facilities, small goods product and other meat manufacturing locations. Make Wolfking CFS GEA Model C2...

This mincer is in great working condition. The hopper is equipped with a paddle agitator ensuring constant product infeed from the hopper into the grinding section. It is a high quality efficient mixer mincer grinder that is safe, reliable and suitable for butcher shops, supermarkets, meat processing facilities, small goods product and other meat manufacturing locations. Make Wolfking CFS GEA Model SFG 400 200 Made in Denmark SPECS Hopper Volume 400L Plate Diameter 200mm Voltage 400V 3 Phase Overall Dimensions mm 1600 x 1350 x 2200 H Reference PM-29

This mincer is in great working condition. It is designed to thoroughly blend ingredients before mincing through a 160mm plate. Make Meissner Model SR160 2M Year 1992 Made in Germany SPECS Hopper Capacity 340L Plate Diameter 160mm Voltage 380V 3 Phase Power 18 25kW Overall Dimensions mm 1600 x 1200 x 1785 H Reference PM-30

This mixer is in great working condition. It is the ideal machine for small-medium meat industrial plants. It can mix every type of meat product or any other mixable product. Constructed of stainless steel, a mixing system comprising of ribbons and paddles, the frontal automatic discharge of the product allows output into trolleys, an emulsifier, a transfer pump, or into a screw conveyor. Make WOLFF SPECS Top Opening 1500 x 1120mm Capacity 1000L Outlet Size x2 260 x 200mm Power 415V 3 Phase Motor x2 4kW Overall Dimensions mm 2150 L x 1850 W x 1630 H Reference PM-26

This unit is in great condition. It was used for unloading powder. It can also be used with granular products. It has a vibratory motor so that the product doesn t stick to the walls and it also has two Endress Hauser rod probe level sensors. SPECS Approx Capacity 200L Cone Diameter 950mm Cone Height 900mm Inlet Tube Diameter 150mm Outlet Diameter 60mm Overall Dimensions mm 1000 x 1150 x 2020 h

This freezer is in working condition. We have two of these units available at the time of listing. It has a temperature range of -100 to 50C Make K leg Model FG850 Made in West Germany SPECS Voltage 380V 3 Phase Power 1120W Gross Volume 1275L Refrigerant R502, 1.5 kg Rack Dimension mm 530 x 700 x 40 Trolley Dimensions mm 600 x 750 x 1730 Overall Dimensions mm 1240 x 1120 x 1950 H Reference PM-14

This slicer is in great working condition. The Horizontal Slicer HS 1000-1S slices fresh, boneless meat to a required thickness and separates the upper slices or trim automatically from the bottom slices. After the meat is placed on the lower belt, it is gently shaped between the upper and lower belt and transported through an oscillating blade. Because of the high velocity of the blade the slices are very accurate with a smooth surface. The bottom slices leave at the end of the machine, the top slices or trim are discharged on one side. The stand alone control panel is equipped with...

This slicer is in great working condition. The Horizontal Slicer HS 1000-1S slices fresh, boneless meat to a required thickness and separates the upper slices or trim automatically from the bottom slices. After the meat is placed on the lower belt, it is gently shaped between the upper and lower belt and transported through an oscillating blade. Because of the high velocity of the blade the slices are very accurate with a smooth surface. The bottom slices leave at the end of the machine, the top slices or trim are discharged on one side. The stand alone control panel is equipped with...